It is the first time in the 100 year history of the OIV that anyone from the UK has held a presiding role within one of its expert groups. This reflects well on the strength and expansion of the UK industry and the high regard in which Dr Kemp is held within the international grape and wine research community. She will hold the position for a three-year period alongside her Niab leadership role.
The OIV represents the interests of grapevine and wine industries across the world. It currently has 51 member states, drawn from Africa, Central and Southern America, Asia, Oceania and Europe. The main aims of the OIV are to inform, assist, harmonise, standardise, and support the grape and wine sector.
To achieve these goals, the OIV works with experts from around the world. All final decisions by the OIV are made via consensus of the OIV member states, contributing to the international harmonisation of existing practices and standards in growing grapes, producing and marketing grape and wine products.
Commenting on this prestigious appointment, Dr Kemp explained that her role involves contributing to up-to-date knowledge that aligns with the OIV Strategic Plan, whilst participating in annual meetings of the Microbiology Expert Group, along with joint meetings with the Technology Group. It also includes reviewing the agendas and summaries of proceedings, and evaluating new topics proposed for inclusion in the agenda.
“I am honoured and privileged to accept the position of Vice President of the Microbiology Expert Group, and I want to thank the OIV, Niab and Defra Wine Policy team for their support. I am committed to working collaboratively with all my international OIV colleagues,” finished Dr Kemp.