Zero residues management

Pest and disease control

There are numerous potential pest and disease problems that must be addressed in order to produce marketable fruit.  The features of the zero residue management treatment system are summarised in the table below, starting immediately after harvest.

Summary of treatments in zero residue programme

Timing Pest / Disease target Treatment
Post harvest (conventional crop protection products)
September / October scab / mildew Systhane + Captan
October Nectria canker Fathom*
October (approx. 7-14 October) aphids Aphox or other aphicide but from a different chemical group to Calypso
Pre leaf fall scab urea
Leaf fall Nectria canker Cuprokylt / Fathom*
Winter overwintering codling Nematodes
Nectria canker Removal in pruning
Winter / spring scab Macerate leaf litter
Pre bud burst (conventional products)
Spring scab / Nectria canker Cuprokylt
Bud burst – petal fall (conventional products)
Bud burst – petal fall scab Dithianon / Captan / Systhane
mildew Systhane or Topas
Mouse ear / green cluster tortrix / winter moth Runner
Pink bud tortrix Insegar
aphids / weevils / sawfly / capsids Calypso
Blossom and petal fall Nectria / storage rots Bellis or Captan or Switch
Petal fall tortrix / codling moth Insegar
aphids / weevils / sawfly / capsids Calypso
Petal fall – harvest (sulphur, biocontrol or cultural control only)
Petal fall – harvest mildew sulphur
codling moth Granulosis virus
tortrix Dipel* (Bacillus thuringiensis)
storage rots Rot risk assessment / Inoculum removal / Selective picking

*  EAMU

Management of the herbicide strip

Management of the bare herbicide strip beneath the tree should be the same as in conventional production.

  • Excessive weed growth is undesirable but, if carefully managed, could provide soil cover to prevent soil splash to fruit pre- harvest.
  • A dead grass mulch is ideal.
  • Applying a straw mulch would also prevent soil splash.

Orchard monitoring

A rigorous, regular programme of orchard monitoring for pests and diseases is vital. This enables timely corrective action to be taken.

  • Orchard inspection for scab during blossom and petal fall is critical.
  • If significant levels of scab are present then proceeding with the zero residues programme is not advised.
  • Similarly, if a problem gets out of control between petal fall and harvest then it may be necessary to make conventional product applications to make a correction.
  • This should rarely be necessary and may not result in residues if a sufficiently long harvest interval can be observed.