Designing Future Wheat - Work Package 2
Enhancing grain quality for human health, combat diet-related diseases and improve the resilience of wheat to biotic stresses. NIAB is developing germplasm with starch characteristics predicted to improve the processability, nutrition and digestibility of wheat.
Key contacts
| Work package leader | Cristobal Uauy | John Innes Centre |
| Work package deputy leads | Peter Shewry | Rothamsted Research |
| Kim Hammond-Kosack | Rothamsted Research | |
| Co principle investigators | Neil Hall | Earlham Institute |
| Alison Lovegrove | Rothamsted Research | |
| Brittany Hazard | Quadram Institute | |
| Paul Nicholson | John Innes Centre | |
| Malcolm Hawkeshead | Rothamsted Research | |
| Diane Saunders | John Innes Centre | |
| Kostya Kanyuka | Rothamsted Research | |
| Kay Trafford | NIAB | |
| Ksenia Krasileva | The Sainsbury Laboratory | |
| NIAB researchers | tansy.chia [at] niab.com (Tansy Chia) | |
| marcella.chirico [at] niab.com (Marcella Chirico) |